Apple Pie Baked in an Apple – September 2014 Recipe Post Card – The Marr Team

Oct 22, 2014 | Real Estate, Recipe Post Cards, The Marr Team

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Apple Pie Baked in an Apple
Ingredients:

  • 5-6 Granny Smith apples
  • 1 T. cinnamon
  • 1/4 c. sugar
  • 1 T. brown sugar
  • pie crust
Directions:   Preheat oven to 375 deg f. Cut the tops off 4 apples and discard. Remove the inside of each apple with a spoon or melon baller and set aside what can be kept.  Be very careful to not puncture the peel.  Remove skin from remaining two apples and slice thinly.  Mix apple pieces with sugar and cinnamon in a bowl.  You may add more or less, depending on preferences.  Scoop the mixture into hollow apples.Roll out pie crust and slice into 1/4″ strips.  Cover the top of each apple in a lattice patter with pie crust strips.  Place apples in an 8″ x 8″ pan.  Add just enough water to cover the bottom of the pan. Cover with a foil and bake for 20-25 minutes.  Remove foil and bake for an additional 20 minutes or until crust is golden brown and apples are soft.Makes 4 baked apple pies (in the apple)September 2014 Postcard.

The Marr Team