Fresh Salsa – August Recipe Post Card – The Marr Team

Sep 1, 2015 | Real Estate, Recipe Post Cards, The Marr Team

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Fresh Salsa
Ingredients:

  • 1-15 oz can black beans (drained and rinsed)
  • 1-15 oz can corn (drained and rinsed)
  • 2 – 3 medium sized tomatoes (diced)
  • 1/2 medium onion (diced)
  • 2 – 3 jalapeno peppers (chopped)
  • 3 T lime juice
  • 3 t fresh cilantro
  • 1/8 t cumin
Directions: 

Mix all of the above ingredients together.  Chill in refrigerator in a non-metallic airtight bowl for one – two hours before serving.  Serve with tortilla chips or corn chips.

NOTE: For a spicier salsa leave jalapeno seeds in or remove seeds for milder version.

August 2015 Postcard.

 

 

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